Should I drink my infusion hot or cold?
Totally up to you!
After steeping for 4–8 hours, your infusion will usually be at room temperature.
From there, you can:
Add ice to enjoy it cold (our fave!)
Warm it up if that feels more comforting
Either way, you’ll still get all the mineral magic ~ the temperature doesn’t change its nourishment.
Can I combine all of the herbs together in one infusion?
We recommend getting to know each herbal ally on its own first.
Just like with a new friend or lover, too many at once can blur the intimacy. When you mix them all together, it becomes harder to tell which plant is supporting you ~ and how.
Once you’ve built a solid connection with one, then yes, feel free to get poly with your plants.
That said, some flavours don’t always vibe well together, so we tend to keep things monogamous around here.
But hey ~ we’re all different. You do you, boo.
How long till the herbs and infusions go bad/off?
Dried herbs will stay fresh for up to 1 year — just keep them in a cool, dry, and dark place.
Once you’ve made and strained your infusion, it will last 2–3 days in the fridge.
Don’t forget: pop it in the fridge right after straining to keep it fresh and safe to drink.
Can my children drink infusions?
Yes! All our infusions are safe for children.
They contain no stimulants or sedatives, as they are gentle, mineral-rich, nutritive herbs that support growing bodies.
We love offering them as a healthy alternative to sugary drinks — try serving your infusion with a splash of honey or soda water for a kid-friendly cool-drink.
Can I drink infusions whilst pregnant?
Yes — but choose your herbs wisely.
Nettle and Oat Straw are both safe and nourishing during pregnancy.
However, it’s best to avoid Hibiscus, Lime Blossom, Mullein, and Red Clover until after birth.
Postpartum, all of our herbal allies are safe to enjoy. We especially recommend Red Clover for both pre-conception (a known fertility ally) and after birth — it’s a powerful galactagogue that supports breastmilk production and recovery.
Where are your herbs from? Are they free from pesticides?
Yes, absolutely.
Most of our herbs are wild-foraged and do not come from conventional farming practices because, quite simply, weeds don't grow in rows.
They’re ethically wild-harvested in pristine areas, far from pesticides, pollutants, or contamination.
Many of our plant allies come from a generational foraging family or from local friends' farms who have been harvesting herbs with care and respect for generations.
How old are your herbs? How long do you hold stock?
We don’t hold stock, we get the freshest herbs available on demand. Because of this, our herbs may change in look, texture and taste, depending on the supplier, the season, and the conditions they were grown.